The Washington State University General Catalog

Program in Integrated Plant Sciences

The online catalog includes the most recent changes to courses and degree requirements that have been approved by the Faculty Senate, including changes that are not yet effective.

Program in Integrated Plant Sciences

ips.wsu.edu
Clark Hall 249
509-335-9502

Integrated Plant Sciences Director and Professor, S. P. Ficklin; Crop and Soil Sciences Department Chair and Professor, R. Koenig; Plant Pathology Department Chair and Professor, T. Murray; Horticulture Department Interim Chair and Professor, S. P. Ficklin; Entomology Department Chair and Professor, L. Lavine; Regents Professors, J. Poovaiah, J. Reganold; Professors, I. Burke, L. Carpenter-Boggs, A. Carter, A. Felsot, M. Flury, G. Grove, P. Jacoby, M. Neff, H. Pappu, C. Peace, M. Pumphrey, N. Rayapati; Associate Professors, B. Bondada, D. Crowder, L. DeVetter, M. Kumar, K. Murphy, C. Neely, J. Owen, K. Sanguinet; Assistant Professors, T. Collins, D. Griffin, G. LaHue, H. Neely; Teaching Associate Professor, C. Perillo; Instructors, J. Holden, B. Jaeckel; Adjunct Faculty, C. Campbell, D. Cobos.

The science of plant life from molecule to market is the focus of the Integrated Plant Sciences (IPS) degree program.  The degree is delivered collaboratively by departments within the College of Agricultural, Human, and Natural Resource Sciences.  The IPS degree provides students with an exciting depth and breadth of knowledge that encompasses a variety of plant science disciplines, including crop and soil sciences, horticulture, entomology, plant pathology, and food science.

Students pursuing a Bachelor of Science degree in Integrated Plant Sciences may choose among five majors highly sought by employers in the state and nationally: Agricultural Biotechnology; Field Crop Management; Fruit and Vegetable Management; Landscape, Nursery, and Greenhouse Management; or Turfgrass Management. 

Bachelor of Science in Integrated Plant Sciences

IPS majors explore the science of plant development and production from the perspectives of a variety of disciplines. All students in the program take a core set of interdisciplinary courses selected specifically to give them a solid foundation on which they can build expertise in a specific area.

A student may be admitted to an IPS major upon making their intention known to the department. For complete information about all majors within the IPS degree programs, please see the IPS webpage at: http://ips.wsu.edu.

In addition to WSU’s Six Learning Goals of the Baccalaureate, successful IPS graduates also will be able to:

  1. Plant Systems: Evaluate how cultivar differences, management practices, environmental changes, and emerging technology affect the plant system to influence productivity, environmental impact, and end-use quality.
    • Use expert plant science vocabulary appropriately to describe the structure and functions of plant components and explain how major genetic and environmental factors influence plant growth and development.
    • Evaluate the various contributions of plant-based systems from local to global systems, including the impact on human health, economics, and the environment.
    • Analyze the breadth and depth of various roles plant science professionals play in contemporary plant systems, society, government, education, and industry
  2. Scientific Reasoning: Integrate traditional and emerging scientific disciplines, knowledge resources, and technologies via the scientific method to understand the plant system.
    • Integrate basic science skills (biology, chemistry, math, etc.) and scientific disciplines (physiology, genetics, pathology, entomology, weed science, soil science, etc.) to describe how experiments are designed, conducted, and interpreted to test hypotheses about plant responses.
    • Develop testable hypotheses and design targeted experiments.
    • Obtain and analyze data, demonstrate competence in statistics, and assign a degree of confidence to conclusions.
  3. Critical Thinking: Address real-world plant science challenges that integrate contextual factors and stakeholder perspectives.
    • Identify compelling research problems, critically evaluate current knowledge, and explain contextual factors that influence assumptions or perspectives.
    • Evaluate the suitability and limitations of methods and technologies for obtaining evidence.
    • Interpret evidence in the context of current knowledge, evaluate alternative interpretations, draw conclusions, and make recommendations relevant to real-world practice.
    • Compare and contrast multiple stakeholder perspectives on methods and outcomes of horticultural and agronomic practices.
  4. Science and Professional Communication: Demonstrate interpersonal skills to effectively collaborate and communicate scientific knowledge to diverse target audiences.
    • Deliver effective oral and written communications across genres and media to various plant science stakeholders.
    • Demonstrate and refine interpersonal communication skills in collaborative teams and projects.
    • Critique the effectiveness of presentation options for communicating plant science research outcomes.
  5. Depth (Major-Level Outcome): Demonstrate major-specific mastery of a topic with specialized knowledge and skills in at least one area of inquiry within the IPS degree.
    Agricultural Biotechnology
    • Evaluate and apply effective technologies in genetics and molecular biology for crop improvement.
    • Demonstrate knowledge and application of “big data” collection, management, and analysis.
    Field Crop Management
    • Assess the impact and effectiveness of management on field crop production.
    • Implement efficient, economic, and sustainable management practices for field crop production.
    Fruit and Vegetable Management
    • Apply efficient and sustainable management practices for fruit and vegetable crops.
    Landscape, Nursery, Greenhouse Management
    • Design and manage horticultural production strategies for landscapes, nurseries, and greenhouses.
    Turfgrass Management
    • Being developed by the curriculum committee.

The hands-on possibilities within the IPS degree are numerous. Students are required to participate in Experiential Education which includes undergraduate research projects, work as part-time employees with research and extension personnel, study abroad, and/or participate in professional internships to put their classroom training to work. Student clubs also provide a variety of ways to interact with peers, faculty, and staff within the college, yet another way to enrich the educational experience. (http://cahnrs.wsu.edu/academics/Student-life/clubs/)

Scholarships

Scholarships for IPS majors are available on a competitive basis and are awarded based on ability, need, and interest in a career path in plant sciences. (http://cahnrs.wsu.edu/academics/scholarships/).

Transfer Students

Students planning to transfer into the IPS program should take courses that meet the University Common Requirements (UCORE) and the IPS core requirements when possible. Transfer articulation agreements have been developed with several Washington community colleges degree programs.  More information can be found on our Transfer Student website: http://cahnrs.wsu.edu/academics/transfer/. Prospective transfer students are strongly encouraged to consult with an advisor within the IPS program for further guidance.

Graduate Studies

Master of Science in Agriculture (Pullman and Global Campus)

This advanced degree program focuses on the agricultural professional, practitioner, and educator to meet the growing need for prepared individuals to apply new and emerging technologies and science to the advancement of agriculture. This degree offers professionals already working in the field the opportunity to continue their education while they continue employment either inside or outside of the Pullman area. Students may elect to customize their program or choose from three options:  General Agriculture, Food Science and Management, or Plant Health Management (online only). Access complete program description on-line at: http://msag.wsu.edu/.

Master of Science and Doctor of Philosophy degrees are also offered in Crop Science, Economics, Entomology, Food Science, Horticulture, Plant Pathology, and Soil Science. More information can be found on the CAHNRS Graduate Studies website: http://cahnrs.wsu.edu/academics/graduate-studies/.
 

 




Schedules of Studies

Honors students complete the Honors College requirements which replace the UCORE requirements.


Agricultural Biotechnology (120 Credits)

The IPS - Agricultural Biotechnology major is a designed for students interested in careers as laboratory or research technicians in plant biotechnology, breeding, genetics, entomology, plant pathology, molecular biology, or physiology, as well as for students preparing for advanced degrees in these areas. The program emphasizes the development and application of new technology to ensure a safe and abundant food and fiber supply. Students may find employment in industry, government, or university labs.

A student may be admitted to an IPS major upon making their intention known to the department.
First Year
First TermCredits
CHEM 105 [PSCI] 4
ENGLISH 101 [WRTG] 3
HORT / CROP SCI 1023
MATH 140 [QUAN] or MATH 106/108 [QUAN] 4 or 5
Second TermCredits
CHEM 1064
ECONS 101 [SSCI] 3
HISTORY 105 [ROOT]3
HORT / CROP SCI 2024
Second Year
First TermCredits
BIOLOGY 106 [BSCI] or 107 [BSCI]4
Communication [COMM] or Written Communication [WRTG]13 or 4
Equity and Justice [EQJS]3
STAT 212 [QUAN] 4
Second TermCredits
Arts [ARTS]3
BIOLOGY 106 or 107 4
ENTOM 3513
Humanities [HUM]3
SOIL SCI 201 3
Complete Writing Portfolio
Third Year
First TermCredits
BIOLOGY 4203
CHEM 3454
ENTOM 343 [M]3
MBIOS 3014
PL P 4293
Second TermCredits
Diversity [DIVR]3
MBIOS 3034
MBIOS 3053
Electives4
Fourth Year
First TermCredits
CPT S 11523
HORT 4803
MBIOS 4043
MBIOS 4783
Elective4
Second TermCredits
400-500-level Seminar in CAHNRS31
CROP SCI 445 [M]4
CROP SCI 4951
HORT 41643
Integrative Capstone [CAPS] (CROP SCI 435 [CAPS] recommended)3
MBIOS 4013

Footnotes
1COM 102 or H D 205 recommended.
2STAT 412 can be taken as an alternative to CPT S 115.
3Seminar in CAHNRS (1 credit): AGTM 451, CROP SCI /SOIL SCI 412, HORT/VIT ENOL 409, or as approved by advisor.
4CROP SCI 411 [M] can be taken in the fall as an alternative to HORT 416.

Field Crop Management (120 Credits)

The IPS - Field Crop Management major is ideal for students interested in agronomy, crop production, and plant, soil, and pest management. Crop scientists (or agronomists) are involved in improving food, feed, and fiber production. Graduates qualify for careers in agribusiness, corporate and technical farm management, professional consulting, research, and sales positions.

A student may be admitted to an IPS major upon making their intention known to the department.
First Year
First TermCredits
CHEM 101 [PSCI] or 105 [PSCI]4
Communication [COMM] or Written Communication [WRTG]13 or 4
ENGLISH 101 [WRTG]3
HORT / CROP SCI 1023
Second TermCredits
CHEM 102 or 1064
ECONS 101 [SSCI]3
HISTORY 105 [ROOT]3
HORT / CROP SCI 2024
Second Year
First TermCredits
BIOLOGY 106 [BSCI], 107 [BSCI], or 120 [BSCI]4
SOIL SCI 2013
SOIL SCI 2021
STAT 212 [QUAN]4
Electives4
Second TermCredits
Arts [ARTS]3
BIOLOGY 106, 107, or 120 4
Diversity [DIVR]3
Equity and Justice [EQJS]3
MATH 140 [QUAN]24
Complete Writing Portfolio
Third Year
First TermCredits
CROP SCI 3053
ECONS 35033
ENTOM 343 [M]3
Major Electives43
Electives3
Second TermCredits
CROP SCI 3023
CROP SCI 495, 498, or 4991
ENTOM 3513
Humanities [HUM]3
Electives4
Fourth Year
First TermCredits
CROP SCI 4033
CROP SCI 411 [M]53
PL P 4293
Electives3
Major Electives43
Second TermCredits
CROP SCI 4121
Integrative Capstone [CAPS]3
SOIL SCI 4413
Electives6
Major Electives43

Footnotes
1COM 102 or H D 205 recommended.
2MATH 106 and 108 can be taken as an alternative to MATH 140.
3ECONS 352 can be taken in the spring as an alternative to ECONS 350.
4Major Elective (9 Credits): AFS 302 [M]; CROP SCI 360, 445 [M], 480, 495, 498, 499; ENTOM 361, 460; HORT 357; SOIL SCI 442; and/or consult with your advisor. No more than 3 credits of 495, 498, or 499 may be used toward Major Elective credits.
5HORT 416 can be taken in the spring as an alternative to CROP SCI 411 [M]. However, two [M] courses are required so one elective should have [M] designation.

Fruit and Vegetable Management (120 Credits)

The IPS - Fruit and Vegetable Management major offers specialization in the science and practice of growing, harvesting, handling, storing, processing, and marketing tree fruits, small fruits, and vegetables. Students will learn the most efficient and sustainable management practices involving state-of-the-art production systems for the diverse fruit and vegetable crops produced in the Pacific Northwest and beyond. Graduates can look forward to careers as growers and farm managers, production field advisors, sales representatives in the horticultural services industry, managers of produce firms, and brokers and marketers of fruit and vegetable products.

A student may be admitted to an IPS major upon making their intention known to the department.
First Year
First TermCredits
CHEM 101 [PSCI] or 105 [PSCI]4
Communication [COMM] or Written Communication [WRTG]13 or 4
HISTORY 105 [ROOT]3
HORT / CROP SCI 1023
Second TermCredits
CHEM 102 or 1064
ENGLISH 101 [WRTG]3
HORT / CROP SCI 2024
Humanities [HUM]3
Second Year
First TermCredits
BIOLOGY 106 [BSCI] or 120 [BSCI]4
Arts [ARTS]3
Diversity [DIVR]3
MATH 140 [QUAN], 171 [QUAN], 202 [QUAN], or STAT 212 [QUAN]3 or 4
SOIL SCI 2013
Second TermCredits
BIOLOGY 1074
ECONS 101 [SSCI] or 102 [SSCI]3
Equity and Justice [EQJS]3
HORT 3514
Sustainability Elective22 or 3
Complete Writing Portfolio
Third Year
First TermCredits
BIOLOGY 4203
ENTOM 343 [M]3
HORT 3103
HORT 3203
Electives3
Second TermCredits
ENTOM 3513
Environmental HORT Elective33
SOIL SCI 4413
Electives6
Third TermCredits
(Summer Session) HORT 3991
Fourth Year
First TermCredits
HORT 3133
HORT 418 [M]3
Pest Management Elective42 or 3
PL P 300 or PL P 4292 or 3
Electives5
Second TermCredits
Advanced Fruit or Vegetable Elective53
HORT 41663
HORT 425 [M] [CAPS]3
Electives6

Footnotes
1COM 102 or H D 205 recommended.
2Sustainability Elective courses (2-3 credits): BIOLOGY 330, 372 [M]; SOE 110; SOIL SCI 101, 302, 480; or as approved by advisor.
3Environmental Horticulture Elective courses (3 credits): HORT 330, 331, 332, 357; or as approved by advisor.
4Pest Management Elective courses (2-3 credits): CROP SCI 305; IPM 452, PL P 300, 429; or as approved by advisor. Courses cannot be used to fulfill more than one major requirement.
5Advanced Fruit or Vegetable Elective courses (3 or 4 credits): HORT 345, 421, 430, or 480, VIT ENOL 414, or as approved by advisor.
6CROP SCI 411 [M] can be taken in the fall as an alternative to HORT 416.

Landscape, Nursery, and Greenhouse Management (120 Credits)

The IPS - Landscape, Nursery, and Greenhouse Management major is a horticulture-based program that prepares students for opportunities in landscape plant management and in the propagation, production, marketing, and use of potted crops, bedding plants, trees, shrubs, and cut flowers. This is an exciting major for students interested in owning or managing a nursery or greenhouse; attending graduate school in horticulture; working for university extension offices and research greenhouses, maintaining public gardens, arboretums, landscapes, and parks; or working as wholesale horticultural-product brokers. Students in this major are encouraged to gain hands-on experience and earn scholarships through participation in the Horticulture Club.

A student may be admitted to an IPS major upon making their intention known to the department.
First Year
First TermCredits
BIOLOGY 107 [BSCI] or 120 [BSCI]4
Communication [COMM] or Written Communication [WRTG]13 or 4
HISTORY 105 [ROOT]3
HORT / CROP SCI 1023
Electives3
Second TermCredits
BIOLOGY 106, 107, or 1204
ENGLISH 101 [WRTG]3
HORT / CROP SCI 2024
MATH 140 [QUAN], 171 [QUAN], 202 [QUAN], or STAT 212 [QUAN]3 or 4
Second Year
First TermCredits
CHEM 101 [PSCI] or 105 [PSCI]4
Equity and Justice [EQJS]3
HORT 3303
Humanities [HUM]3
SOIL SCI 2013
Second TermCredits
CHEM 102 or 1064
HORT 3573
HORT 3581
Horticulture Elective23
Electives3
Complete Writing Portfolio
Third Year
First TermCredits
Arts [ARTS]3
Diversity [DIVR]3
ENTOM 343 [M]3
Horticulture Elective23
Electives2
Second TermCredits
ENTOM 3513
HORT 3313
HORT 3514
Social Sciences [SSCI]3
Electives3
Third TermCredits
(Summer Session) HORT 3991
Fourth Year
First TermCredits
Advanced Plant Science Elective 33
Horticulture Elective23
PL P 300 or 4292 or 3
Electives6
Second TermCredits
Advanced Plant Science Elective33
HORT 41643
HORT 425 [CAPS] [M] 3
SOIL SCI 302 [M] or 4413
Electives3

Footnotes
1COM 102 or H D 205 recommended.
2Horticulture Electives (9 credits minimum): Approved courses include CROP SCI 301, 305, 401 [M], 443, HORT 310, 313, 320, 350, SOIL SCI 101, or as approved by advisor.
3Advanced Plant Science Electives (6 credits): BIOLOGY 301, 332 [M], 372 [M], 409, 462, HORT 345, 418, 430, 445, 480, SOE 300, 450, 454, 464, or as approved by advisor.
4CROP SCI 411 [M] can be taken in the fall as an alternative to HORT 416.

Turfgrass Management (120 Credits)

The IPS - Turfgrass Management major is geared toward students interested in pursuing careers as golf course managers, athletic field managers, or personnel managers in those venues. Students will take courses in turf management, turf production, plant pathology, entomology, soil fertility, and plant breeding to learn how to maintain healthy turfgrass systems. Additionally, students gain hands-on experience at the Palouse Ridge Golf Course, an 18-hole championship golfing facility at the Pullman campus.

A student may be admitted to an IPS major upon making their intention known to the department.
First Year
First TermCredits
CHEM 101 [PSCI]4
Communication [COMM] or Written Communication [WRTG]13 or 4
ENGLISH 101 [WRTG]3
HORT / CROP SCI 1023
Second TermCredits
CHEM 1024
HISTORY 105 [ROOT]3
HORT / CROP SCI 2024
STAT 212 [QUAN]4
Second Year
First TermCredits
BIOLOGY 106 [BSCI]4
Diversity [DIVR]3
ECONS 101 [SSCI]3
SOIL SCI 2013
Electives3
Second TermCredits
Arts [ARTS]3
BIOLOGY 107 or 1204
ENTOM 3513
Equity and Justice [EQJS]3
Humanities [HUM]3
Complete Writing Portfolio
Third Year
First TermCredits
AGTM 3153
CROP SCI 3013
CROP SCI 3053
ECONS / BUSINESS Electives23
ENTOM 343 [M]3
Second TermCredits
AGTM 4123
CROP SCI / HORT Elective33
SOIL SCI 4413
SOIL SCI 4422
Electives2
Third TermCredits
(Summer Session) CROP SCI 495, 498, or 4993
Fourth Year
First TermCredits
AGTM Electives43
CROP SCI 411 [M]53
PL P 4293
Electives6
Second TermCredits
CROP SCI 401 [M]3
CROP SCI 4121
Integrative Capstone [CAPS]3
Electives7

Footnotes
1COM 102 or H D 205 recommended.
2ECONS/BUSINESS Elective (3 credits): ACCTG 230; ECONS 350, 352; MGMT 301; and/or consult with your advisor.
3CROP SCI/HORT Elective (3 credits): CROP SCI 302; HORT 231, 232, 331; and/or consult with your advisor.
4AGTM Electives (3 credits): AGTM 310, 314, 416; and/or consult with your advisor.
5HORT 416 can be taken in the spring as an alternative to CROP SCI 411 [M].

The online catalog includes the most recent changes to courses and degree requirements that have been approved by the Faculty Senate, including changes that are not yet effective. Courses showing two entries of the same number indicate that the course information is changing. The most recently approved version is shown first, followed by the older version, in gray, with its last-effective term preceding the course title. Courses shown in gray with only one entry of the course number are being discontinued. Course offerings by term can be accessed by clicking on the term links when viewing a specific campus catalog.

Student Affairs Schedule of Classes Commencement Veteran's Affairs Summer Session
 
Office of the Registrar, PO Box 641035, Washington State University, Pullman WA 99164-1035, 509-335-5346, bitter@wsu.edu
Copyright © Board of Regents, Washington State University